Flamingo House

Escape the mundane amid a fairytale-like setting, safely tucked at leafy Horton Place: ‘Flamingo House’.

The Menu

Transforming Colombo’s dining scene with its eclectically-driven culinary theme, the ‘Flamingo House’ celebrates chic Asian and European inspired cuisine throughout its Eurasian menu. From the European winter comfort, Roasted Pumpkin Soup and shitake-accented Duck Tortellini, to black pepper bombed Seafood Rasam, horseradish mayo spiced Prawn Nori Tempura and Sri Lankan street style Prawn and Lentil Cakes - a host of starters set your taste buds dancing.

Herb brown butter runs through in Pumpkin Ravioli while feta lends delightful flavour to Potato Gnocchi. Bacon and cheddar meet beetroot and tomato in Beef Burgers. Village Spiced Crab sits alongside roasted bread and coconut sambol. Seafood Kottu hosts mouthwatering concoctions of prawn, squid, fish and crab meat. Poached Pears, Hot Chocolate Puddings and Passion Fruit Mousses give you the fairytale ending you deserve.

The Experience

The artistic and whimsical spaces at the ‘Flamingo House’ beautifully narrate the romantic fable of the British planter, Sir Alfred Clarke and his Ceylonese lover, Satyavati. Curious pieces of art and antiquities shine against a backdrop of bold colours and deep velvets. Artsy, quirky atmosphere immediately soothes and smoothes one’s everyday monotony.

‘Flamingo House’, a bit of escapism, a bit of mayhem and a big bit of romance and passion…

Title image by: Flamingo House The information displayed is provided by Flamingo House


Pan Asian


Starting price

LKR 1200 Upwards

Business Hours

11.00am - 11.00pm, Monday to Sunday


Sri Lankan

Sub Continental

Oriental and Eastern

Continental and Italian

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